24 Hours
2
Step 1
In a small bowl, muddle blackberries and fresh mint, until blackberries are juiced and mint is fragrant.
Step 2
Add fairlife chocolate ultra-filtered milk to the bowl and mix to combine.
Step 3
Strain into a pint and cover. Freeze for 24 hours.
Step 4
Once frozen, blend until creamy.
Step 5
Top with more blackberries & enjoy!