yield: Three 8 fluid ounce servingsprep time: 2 minutescalories: 170
Dia De Los Muertos, or Day of the Dead, is a celebration of life and honoring those who have passed. This Mexican hot chocolate is commonly enjoyed at the celebration and is a great way to warm up during the cold November nights!
3 cups fairlife® chocolate ultra-filtered milk
1 teaspoon Unsweetened Cocoa Powder
2 teaspoons Corn Starch
1 teaspoon Cinnamon
1/2 teaspoon Vanilla
Combine all ingredients and bring to a simmer.
Optional: Pour hot chocolate over mini marshmallows and sprinkle with cinnamon.